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Dessert Menu

DESSERTS $8.50

Chocolate Passion Fruit Torte, Milk Chocolate Coconut Sauce, Coconut Ice Cream

Steen's Cane Syrup Pecan Pie, Sheep Cheese Ice Cream, Bourbon Lemon Marmalade

Brown Butter Rhubarb Tart, Candied Almond Ice Cream
 
Butterscotch Pudding, Roasted Banana Caramel, Peanut Butter Bon Bons

Virgil's Root Beer Float, Smoked Caramel Ice Cream, Candied Walnuts
**Pair it with your favorite bourbon.


For Home … $8
Butterscotch Pudding & Chicory Caramel Sauce >To Go!
Enjoy it at home.

AFTERS
Chateau Roumieu Lacoste, Sauternes 2006 France  9
Royal Tokaji5 Puttonyos 2005, Hungary  13
Emilio Lustau, Oloroso Sherry, East India Solera, Spain   9
ValdespinoEn Rama, Manzanilla, Jerez  9
Rare Wine Co., Madeira, Sercial, Charleston NV  13
Vinhos Barbeito, Madeira, Sercial, Frasqueira 1988  23


The Perfect Ending  Flight of three outstanding Madeiras     25  
 D’Oliveira, founded in 1820, boasts an unparalleled wealth of ancient Madeiras.  The
‘House Style’ produces wines with powerful aromatics, lush fruit, incredible structure
and a tangy character essential to great Madeira.    
       D’OLIVIERA, Terrantez 1988
                Rich yet delicate. Roasted nuts, with clove and leather. Intense finish.
        D’OLIVIERA, Malvasia 1989
                Deep texture. Notes of quince, walnuts, and marmalade. Impeccably balanced.
          D'OLIVIERA, Boal, Frasqueira 1983
                Bright citrus and raisin, with notes of almond.
 
STEVEN SMITH TEA MAKER $5 ea
No. 08 Mao Feng Shui Fresh Sweet Green Tea
No. 09 Yunnan Birthplace of Tea Amber-RedLightly Sweet,
 Floral, Smoke Spice & Leather, Black Tea
No. 18 Brahmin’s Choice Floral and smoky, Black Tea
No. 45 Peppermint Leaves Herbal Infusion, Caffeine Free
No. 55 Lord Bergamot Earl Gray, Black Tea
No. 96 Jasmine Silver Tip Delicate Green Tea
No. 97 Chamomile Flower Herbal Infusions, Caffeine Free
*all teas are loose leaf/flower